The inspiration for Sangria came from my love of Spanish food, particularly the many cultural influences that make up this amazing cuisine. The impact of the various climates, landscapes, religions and cultures has made Spanish fare both plentiful and vast. The Tapas menu that my team and I created for Sangria is a reflection of our culinary experiences in Spain and our personalization of them for our American audience.

Please sit back, relax, have a glass of Sangria and Enjoy!

Buen Provecho!